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Elizabeth’s Cafe & Winery


Elizabeth’s Café & Winery, located in the village of Duck on the Outer Banks of North Carolina, is one of the most acclaimed restaurants in the United States for the pairing of food and wine. You won’t discover it–unless your friends tell you about it or you read the rave reviews in wine publications or on the Internet. You’ll find Elizabeth’s in Scarborough Faire, Duck’s premier original shopping village, Most guests return to Elizabeth’s year after year to relax in one of the most romantic restaurants on the East Coast, known for twenty years for serving the freshest food available, perfectly prepared by Executive Chef Brad Price and accompanied by the wines from Elizabeth’s cellar; the best wines owner Leonard Logan and his impeccably trained serving staff can discover during months of tasting.

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